Roasted Corn & Black Bean Salsa
Add a big splash of color when you serve up this low fat dish! Packed full of fiber and protein, this dish is more than a meal, but a good way to help your body nutritionally! Not only is this dish easy to make but very economical too!
2 cups black beans (2 cans of black beans, drained and rinsed)
2 cups yellow or white corn (fresh, grilled. or 2 cans of crisp corn, drained)
2/3 cup green or red peppers (chopped)
1/3 cup red onion (chopped)
1/4 cup fresh cilantro (chopped)
3 tablespoons lime juice
1 tsp olive oil
1/2 tsp salt
1/2 tsp ground cumin
1/8 tsp ground red pepper
Mix all ingredients and chill overnight.
Amended from Food.com