Baked Parmesan Pita Chips

Simple! Quick! Easy! Tasty! The best part, of course, being the crunch. Use for dipping, in place of crackers, or even in place of chips. This recipe will neither disappoint nor add anything to diet, but great taste with a healthy alternative!

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INGREDIENTS:

Oasis whole wheat pita bread

Real Light butter (about 1/4 cup melted) or butter spray

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1/4 tsp garlic powder

3/4 cup freshly grated Parmesan cheese

DIRECTIONS:

Preheat oven to 350 degrees.

Using a pizza cutter, cut the pita bread in half then open up each half and cut into triangle pieces.

Add the garlic powder to the melted butter, mix well.

Use a basting brush to brush pita pieces with butter mixture. Arrange pitas on a baking sheet then sprinkle lightly with the Parmesan cheese.

Bake for 10 to 15 minutes until slightly browned.

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Serve with Oasis Salsa, hommus, or bean dip with fresh vegetables, such as jicama!

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